Driven by rising rates in high blood pressure, nearly 6 in 10 women in the U.S. will have some type of cardiovascular disease (CVD) in the next 25 years, according to a new scientific statement ...

Discover how AI is transforming nutritional science by turning complex diet and omics data into predictive tools that reshape chronic disease prevention and personalized care.

Study validates a new risk model that allows for more accurate risk estimates, encourages shared decision-making, and helps ...

After a major heart blockage, the clock starts ticking. Patients are likely to have more cardiac problems down the road. Doctors use statistics to predict future risk. But a new study hints AI may do ...

Objective Cardiovascular diseases (CVD) remain the leading cause of mortality globally, necessitating early risk ...

Is vitamin D important for a healthy heart? This very question is the focus of research. With less than 40 percent of adults adequately supplied with the vitamin, it’s crucial to understand the ...

Researchers at Ann Arbor, Mich.-based University of Michigan have developed an AI model that can detect coronary microvascular dysfunction — a frequently missed and difficult-to-diagnose heart ...

A new study shows that machine-learning models can accurately predict daily crop transpiration using direct plant measurements and environmental data. By training models on seven years of ...

A secret weapon that can lower cholesterol has been flying under the radar for more than 20 years. It’s called the portfolio diet—and it has been gaining followers, thanks to rising interest in ...

Reintroduction of the Cyclin A2 gene enables adult human cardiomyocytes to divide, producing functional daughter cells and promoting heart repair. The therapy uses a replication-deficient adenoviral ...