When the weather turns frightful, nothing beats a steamy bowl of nourishing New England clam chowder. From America’s oldest ...

a bowl of Long Island seafood chowder on a wooden table with bread, parsley, and bacon bits - A.J. Forget/Tasting Table With both a tomato base and plenty of cream, Long Island chowder lands smack dab ...

This ingredient is added to differentiate San Francisco clam chowder from the New England variety, providing a tangy, ...

This recipe is your go-to for those cool nights when you need a comforting bowl of deliciousness. With tender chicken, fresh corn, and a creamy broth that ties it all together, this chowder is easy to ...

The greatest clam chowders usually come from a dockside restaurant, but if you don’t live in a Lifetime movie, you might not have access to one. The next best thing on a rainy day is the canned stuff.

Consider this your invitation to lift a spoon for a good cause at Urban Restaurant Group’s third annual Chowder Fest. It’s ...