Let's just get this out of the way—I am not a vodka person. Never have been, never will be. Nothing against vodka drinkers, but I find it hard to get excited about a spirit that, for decades, took ...

Add Yahoo as a preferred source to see more of our stories on Google. I love making Ina Garten's pasta dishes, so I had to try her penne alla vodka recipe. Garten roasts her pasta sauce in the oven, ...

Crispy, saucy, cheesy — what more could you want? The post This Recipe For Chicken Vodka Parm Is So Good, It’s Epic first ...

While you could easily pick up a jar of vodka sauce for your pasta dinner, it tastes so much better homemade, and this recipe ...

At the end of a long working day (make that 'any day'), it's easy to turn to a vodka, lime and soda to perk you up and put you in relaxation mode. But judging by the lime cordial on the kitchen ...

What is it about tomato soup that makes it so easy to love? I’m sure a food scientist could elaborate on the salty-sweet-umami flavor triad; a color theorist might have things t ...

As for other ingredients that really don't "need" to be there, take red velvet cake for example: it doesn't need to be red, but without all that food coloring, would it feel just as delightful?

We're quite outspoken when it comes to our love of brown spirits, but there's no hooch that's more cocktail-friendly than vodka. It blends seamlessly into anything you mix it with--vegetable juice, a ...

ON A RECENT afternoon in Northern California, aroma infused Hanson of Sonoma’s distillery as two guys armed with peelers and knives worked on cases of organic produce. The family-owned outfit was ...