Gluten-free and lower-carb wasn’t the goal, but that’s what I got. I was making dinner and all I really wanted was a fast, filling and easy chicken something-or-other. I was thinking chicken and ...

Gratefully, this Refried Bean Soup is made with ingredients that I always have on hand: chicken broth, canned crushed tomatoes, garlic, onion, and of course, canned refried beans. It’s quick to ...

Whether stuffed, crumbled, melted, or baked, these dishes showcase Mexican cheeses in their most flavorful and comforting ...

At any given moment there are at least a few cookbooks in various places around my house that I have borrowed from the library. First and most importantly, I must give a shout-out to our local ...

First, you’ll need to be unafraid of adding a generous amount of fat. For these beans I’ve used butter, but if you’re not attempting to make them vegetarian, high-quality lard would also be delicious.

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