Add Yahoo as a preferred source to see more of our stories on Google. Most of us have a jar of honey in our pantries that we use to sweeten a cup of tea or stir into yogurt. But it turns out the ...

Raw honey retains more antioxidants and enzymes with potential health benefits, as well as some pollen. Regular honey is processed by filtration and heating, which removes or inactivates many of the ...

Matt Clonts holds a wooden frame where his bees have built honeycombs. When the right section is full, Clonts collects the honey and beeswax to use for his products. (Photo courtesy of Matt Clonts) ...

Honey, nature's golden delight, has graced our tables and enriched our diets for centuries. Interestingly, Americans consume about 1.5 pounds of honey per person annually! While honey's rich flavor ...

The honey shelves at the supermarket astonish me now that I keep bees. To make one pound of honey, a colony has to fly 55,000 miles, according to the National Honey Board. A single worker bee produces ...

Jenna says: I get this question all the time: Is honey healthier than granulated sugar? The answer is yes and no. Oh, don’t you hate this answer. However, the truth is not always a simple one and it ...

Heating honey in hot tea does not release toxins. Using a metal spoon in honey will not harm it. Raw honey is not proven to be healthier than regular honey. Honey is often considered an all-natural ...

Consuming raw honey from a single floral source may improve blood sugar control and lower cholesterol levels when taken within the context of a healthy diet, according to a recent study published in ...

(NEXSTAR) – If spring means rapid-fire sneezes and anger-inducing eye itchiness, there’s a decent chance you’ve heard that consuming raw local honey can help combat seasonal allergies. “If eating ...

Steak tartare is one of those raw foods that if prepared without proper hygienic techiques could lead to infection or food poisoning. License: Creative Commons Inactive Clostridium botulinum spores ...