Tapping a tree for maple syrup is a tradition in New England. They're doing it with a modern twist in Sharon, Massachusetts.

Experts say sap needs to be boiled until it becomes 66% sugar to make maple syrup, a process that can take anywhere from 8 to ...

Maple syrup has long been the lifeblood of Virginia’s Highland County. This year, a brutal ice storm and recent warmth ...

ONEKAMA — As winter started to wind down, Onekama Consolidated Schools second grade students could be seen lugging pails up and down the campus, learning to make maple syrup under the guidance of ...

Community members got a taste of a North Country tradition when the Fort Drum Directorate of Public Works’ Natural ...

At the LoGuidice Educational Center, the late-winter tradition of tapping maple trees came alive in the hands of students ...

The first weekend of spring brought a sweet tradition back to the Chippewa Nature Center as visitors gathered for Maple Syrup ...

As cold nights and slightly warmer days continue across the Poconos, maple season is underway. Those temperature swings are exactly what maple producers wait for each year, helping sap flow from the ...

Camp Wokanda hosted its second annual Maple Syrup Harvest Festival, where participants learned about the process of making maple syrup while reconnecting with nature.

Made from the maple trees in the foothills of the North Cascades, Neil's Bigleaf Maple Syrup is some of the rarest syrup ...

Minnesota maple syrup makers Miriam and Dave Rogotzke, prepare for a promising sap season with consistent optimal weather ...

Sap may flow slowly, but maple syrup production in New York has grown over the past two decades. Here's how Oneida County ...