There’s something cozy and quintessential about the holidays in New England. They evoke Christmas tree farms, flannel pajamas, crackling fires and the aromas of apple pie — or maybe clam chowder — ...

New England is known for its diverse and vibrant food scene. From fresh seafood along the coastline to hearty comfort food in quaint villages, these Northeast states offer a unique dining experience ...

In New England, we import a lot of the food we eat. This means we're dependent on outside systems for growing it and getting it here. But those systems can be impacted by everything from climate ...

Whether you’re mapping out a local food crawl, pairing wine with Nigerian suya, or rolling dumplings, these titles are packed with stories You’re reading The Food Club, the Globe’s free weekly email ...