These puff pastry desserts showcase the pastry's signature flaky, buttery crunch, with clever flavor twists that home bakers can rely on year-round. There’s something seriously irresistible about the ...

This upside-down puff pastry hack is a game-changer! Skip mixing and pre-cooking fillings - simply layer them bottom-up, ...

As summer's warmth fades and the crispness of fall slowly descends, the orchards are bursting with sweet, juicy apples, practically begging to be baked into something delicious. While apple pie is a ...

Strudels are most closely associated with Austria, but this flaky pastry is popular across Europe -- Switzerland, Bavaria, Italy, Czech Republic, Slovakia, Hungary, Croatia -- and is likely the result ...

Note: This showy strudel gives the meatless diner a burnished and buttery centerpiece dish that can be carved at the table in place of a turkey. Because puff pastry varies in size, you can either make ...